- 2 Ounces Honey Lemon Bee Stinger Drinking Vinegar Concentrate
- 1/4 cup raw honey
- 1-2 teaspoons sesame oil
- 1/4 cup Tamari or Amino Acids or soy sauce
- 1-2 Tablespoons fresh grated ginger
- 1 Tablespoon toasted black sesame seeds
- In a mixing bowl add the Honey Lemon Bee Stinger, honey, sesame oil, tamari and ginger. Whisk until combined.
- Pour into serving bowl and top with sesame seeds and cover with plastic wrap.
- Let sit in the refrigerator for one hour, and then serve. Keeps for 3 days in the refrigerator.